At Boulart, we believe that less is more. That’s why we produce bread and nothing else. Our bread is made with the fewest of ingredients, without any additives, added sugar, or GMOs. We believe that quality is best experienced, not described. That’s why we invite you to taste our breads and experience the difference for yourself. We’re committed to making artisan quality accessible to everyone at an industrial scale.
We are certified Vegan, Parve, and Non-Gmo Project Verified. These third party certifications ensure our bread is made with the highest standard.
No! We’ve always taken great pride in putting only the purest and best ingredients in our products. Our original flavor has just 5 simple ingredients: water, flour, yeast, malted barley and sea salt.
Yes, all our breads are vegan.org certified.
Boulart products are Parve certified, meaning they contain no dairy or meat ingredients.
In our facility, we use walnuts to make our Raisin & Walnut and Raisin flavor (please see below for a complete list of allergens). We produce our breads containing allergens toward the end of the week to ensure that we avoid any cross-contamination of other products by allergens. After these productions, the line is completely sanitized and inspected by our quality control team to ensure that it is clean for the next production. We don’t use any peanuts or any derivatives in any part of our facility but have not requested peanut-free certification. Therefore, even though the risk is low, we must include this allergen statement for all our products. To protect those who are seriously allergic, we cannot guarantee our products are peanut free.
All our breads contain wheat and barley. Other allergens can also be found in specific flavors and may be in contact with our other products:
– Our Everything and Whole Grain flavors contain sesame seeds.
– Our Cranberry & Chocolate flavor contains soy from the dark chocolate.
If you need more information regarding allergens and ingredients, feel free to reach out to us at info@boulart.com.
Unfortunately, Boulart doesn’t offer gluten-free bread. Gluten is such a big part of what makes our bread so wonderful. We have tried to work without it, but we feel other bakeries are better equipped than we are.
To keep our bread fresh, simply store it on the counter in a dry, cool place away from direct sunlight and heat, or in your pantry. No need to refrigerate.
Yes, you can freeze our bread to prolong its freshness and ensure it stays delicious when you’re ready to enjoy it. Just make sure to wrap it securely to prevent freezer burn.
You can rebake our bread in the oven for a few minutes (see packaging for exact instructions). It’s a wonderful way to revive the crust and enjoy it as if it were freshly baked.
We invite you to browse our inspiration galleryand make sure to follow us on instagram@boulartbread for recipe ideas, tips from our Chef and more!
Whether you are a distributor or a bread lover looking to purchase our delicious products don’t hesitate to reach out at info@boulart.com.
Sorry to hear the product you prefer is no longer available at your local retailer. We’d love for you to contact us so we can find another local supermarket in the interim while we work with your current retailer to get our product back on their shelves. It’s always helpful for you to speak to the Bakery Manager or staff in your store so they can understand your needs as well.
While we do have a large variety of breads available in all sorts of delicious flavors, your retailer might not necessarily carry the exact product you are looking for. We’d love for you to contact us so we can match you with a local supermarket that would carry the product you’re looking for. However, it’s always helpful for you to speak to your store Bakery Manager so they can understand your needs as well.
Wonderful! We always love to work with new partners. Our coverage is varied in every region, so the best way to get exactly what you need for your business would be to contact us and send us as much information as possible regarding your needs, product interest and forecasted volumes, and we will direct your request to the representative that manages sales in your area.
